| 1). Potluck – (2nd Saturday of every month): March 10, 2012 Vegetarian Society of Utah presents: Free Potluck – public welcome 6:00 pm St George Community Building 245 N 200 W, St George For Food requirements see www.vsutah.org or call 800.231.8335 Donations are appreciated. ### 2). Program - (4th Tuesday of every month): March 27, 2012 Vegetarian Society of Utah presents: The Engine 2 Kitchen Rescue – Learn to Live Plant-Strong!!! DVD Presentation by: Rip Esselstyn 6:00 pm St George Community Building 245 N 200 W, St George www.vsutah.org or call 800.231.8335 Donations are appreciated. ### Press Release– Full Story on the monthly program: On Tuesday, March 27, at 6:00 p.m., the Vegetarian Society of Utah is presenting a program The Engine 2 Kitchen Rescue – Learn to Live Plant-Strong!!! a DVD Presentation by: Rip Esselstyn The event will be held at the St George Community Building, 245 N 200 W. Join Rip Esselstyn, former Texas firefighter, professional triathlete, an All-American swimmer and bestselling author, as he teaches the White and Wali families the basics of a whole-food, plant-based diet. Step-b-y-step, Rip guides these families on how to take control of their own health through: Undertaking a top-to-bottom pantry clean-out; Showing them how to navigate the grocery store aisles to not get burned by misleading nutritional labels; Cooking lessons to make family favorite dishes tantalizingly plant-strong. With the life-saving tips in The Engine 2 Kitchen Rescue, it’s easy to own your health – join Rip and the Vegetarian Society of Utah and learn how to rescue your kitchen today! Rip’s recipes will be available as handouts along with more information on the benefits of eating a whole food plant based “lifestyle”. www.Engine2Diet.com Donations greatly appreciated. To learn more about this and other VSU events, go to www.vsutah.org or send an email to info@vsutah.org or call 1.800.231.8335 or 435.652.9320 The Vegetarian Society of Utah is a non-profit 501(c)3 organization that educates interested individuals, organizations and the general public as to the values and benefits of vegetarianism. They also provide support and social activities for vegetarian-oriented people.
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